I have already spent more than a month in Busan and it is time to explore other parts of Korea! This Friday we got opportunity to go and explore rural Korea- more traditional one without the walls of skyscrapers and the rainbows of lights. Our school organized us free trip
As we have already talked about Korean cuisine(both and experience), it is time to talk about what they actually drink here. Water Lets start with the simple one- water. Why I am talking about it? Because in the contrast of Europe, it is everywhere free of charge. There are a
In I was a little bit critisizing Korean food, but it doesnt mean that I don’t like it all.;) I haven’t tried everything, for sure, but there are some my favorite dishes that I have already eaten couple of times. Chimaek Chimaek is a compound word formed from Chicken and Maekju (beer).
One of the thing that is extremely interesting for all the foreigners in every new country, is its cuisine. I wasn’t exception from this rule. Here is the first part of my PERSONAL ( no offense, guys) review of Korean food. Spicy! This is, for sure, the first association that